Fine Cooking Magazine: The Hub of the Fine Cooking Brand. Fine Cooking remains the single epicurean title solely dedicated to cooking.
Fine Cooking is a must-buy for anyone targeting the growing number of food enthusiasts and food-influentials who celebrate the absolute joy of food, cooking, and entertaining. Fine Cooking is a visually tantalizing, highly engaging environment where food is the star attraction. Cooking enthusiasts, who love to cook and want to learn more, discover in Fine Cooking a unique blend of inspiration and information, from planning to shopping to cooking to enjoying food with family and friends.
Long respected for its editorial excellence,
Fine Cooking is unique in its 100% focus on food and in its mission
to give today’s cook - no matter what their level of cooking skill
- the knowledge and confidence to become a more talented cook and enhance
their pleasure in all things food.
- Feb/March
Our redesign Debuts! Our 15th anniversary issue is redesigned with new features and departments. Slow-roasted pork shoulder; creamy vegetable soups; bakery-quality croissants; classic and modern carrot cake; profile on oranges; easy entertaining; fast weeknight dishes.
Ad close date: 11/12/08, On-sale date: 1/13/09 - April/May
Our spring issue features a range of new cooking techniques: candy-making, sausage-making, and more. Plus a Southern-inspired brunch, grilled sandwiches, and the season’s freshest ingredient: mint.
Ad close date: 1/21/09, On-sale date: 3/24/09 - June/July
Meat expert Bruce Aidells demonstrates his special technique for braising on the grill. Plus, homemade ice cream, green bean sides, crab cakes, fast & fresh main course salads, and hot-weather favorites.
Ad close date: 3/19/09, On-sale date: 5/19/09 - August/September
Summer’s freshest produce starting with a primer on corn. Making fresh tomato sauce and mozzarella from scratch. Cooking shellfish on the grill: lobster, shrimp, clams, oysters, and mussels.
Ad close date: 5/21/09, On-sale date: 7/21/09 - October/November
A harvest menu from the vineyard, comforting classics, fresh ways to use autumn’s spectacular produce (including grapes), and of course, many ideas for making your Thanksgiving extra special.
Ad close date: 7/17/09, On-sale date: 9/15/09 - December
Party menus, spectacular dessert recipes (including cookies!), gift-giving ideas. Quick dinner ideas to satisfy your family on a busy weeknight.
Ad close date: 9/9/09, On-sale date: 11/10/09
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Read About Fine Cooking's 2009 Brand Expansion...
